Savory French Toast

(4 customer reviews)

₦39,451.50

Category:

Description

Indulge your taste buds in a culinary adventure with our delectable Savory French Toast recipe. This innovative twist on the classic breakfast favorite transforms ordinary mornings into extraordinary experiences. Prepare to elevate your brunch game with a harmonious blend of flavors and textures that will leave your senses tingling.

 

Ingredients

  • 4 slices of thick bread (such as brioche or sourdough)
  • 3 large eggs
  • 1/2 cup milk
  • 1/2 cup grated Gruyère or cheddar cheese
  • 2 tablespoons chopped fresh herbs (e.g., chives, parsley, thyme)
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Salt to taste
  • 2 tablespoons unsalted butter
  • Optional toppings: sliced avocado, cherry tomatoes, poached eggs

Instructions

  1. Prepare the Custard Mixture: In a bowl, whisk together eggs, milk, grated cheese, chopped herbs, black pepper, garlic powder, onion powder, and a pinch of salt. Ensure the mixture is well combined.
  2. Soak the Bread: Dip each slice of bread into the custard mixture, making sure both sides are coated evenly. Allow the bread to soak for about 20-30 seconds, ensuring it absorbs the flavors.
  3. Cooking Process: Heat a large skillet over medium heat and add 1 tablespoon of butter. Once the butter is melted and sizzling, place the soaked bread slices in the skillet. Cook for 2-3 minutes on each side or until golden brown and the cheese is melted.
  4. Serve Warm: Transfer the savory French toast to a plate and repeat the process with the remaining slices, adding more butter if needed. Serve the savory French toast warm.
  5. Optional Toppings: Garnish with your favorite toppings such as sliced avocado, halved cherry tomatoes, or a perfectly poached egg.
  6. Season to Taste: Sprinkle a bit of additional salt and pepper over the top if desired. The savory French toast pairs well with a variety of toppings and can be customized to suit your taste.

4 reviews for Savory French Toast

  1. Patience –

    I’ve always loved French toast, but this savory version takes it to a whole new level. The texture is spot-on – crispy on the outside, soft on the inside. The seasoning is perfectly balanced, creating a savory symphony that I can’t get enough of!

  2. Ahmed –

    Looking to impress your brunch guests? This Savory French Toast recipe is the answer. The versatility of toppings and the savory kick make it a crowd-pleaser. It’s a brunch option that stands out from the usual sweet fare.

  3. Yakubu –

    Savory French Toast? Yes, please! The flavor explosion in every bite is what makes this recipe stand out. The combination of herbs, spices, and the perfectly cooked toast is simply divine. A must-try for anyone tired of the sweet breakfast routine.

  4. Ngozi –

    Who knew French toast could be savory and still be this delicious! This recipe is a game-changer – the perfect blend of spices and savory goodness. It’s become a savory breakfast favorite in my household.

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